Dishwashing gel Oxisson

www.oxisson.se
Designed by Oxisson in Sweden

The gel deeply cleanses microcracks from harmful bacteria that can cause various infections. Protects your hands and helps to restore the natural microflora. After washing dishes your skin will always remain as soft as a baby's.
Oxisson dishwashing gel is a special composition of organic detergents and probiotic microorganisms.
Organic detergents perform the function of degreasing and initial dishwashing.

Complex of live cultures of probiotic microorganisms performs three functions simultaneously:
- Further deep cleaning of microcracks, scratches on dishes from organic after the washing process.
- Protection against the accidental formation of pathogenic bacteria on the surface of dishes that can cause food infections.
- Forms a protective layer on the skin of the hands against the penetration of infections, promotes the restoration of normal microflora on hand skin.

The detergent base of the product consists of surfactants of vegetable origin. These are proven "mild" surfactants that are made from vegetable, renewable raw materials (sugar beet, corn starch, sugar cane) on the basis of glucose.
Alkylpolyglucosides have a mild effect on human skin, are easily washed off with water and have excellent detergent properties. In addition, they are easily biodegradable, hence they are not harmful not only to humans but also to the environment.
GTIN: 2020000110897

Volume/Mass:
300ml/10.1fl.oz.

Terms of use of the product:
Apply a small amount of gel to a dishwashing sponge, foam and remove dirt, rinse with warm water.

Product ingredients:
Demineralized Water, Complex of Probiotic Bacteria, <5-15% Anionic surfactants of vegetable origin, <5% Alkyl Polyglucoside, <5% Cocamidopropyl Betaine, salt, citric acid.